This summer has been a scorcher with heat wave after heat wave! Are you torn between an iced coffee or a delicious ice cream to cool you down? What if you could combine the two? Well now you can with this delicious and creamy affogato coffee home recipe!

This is an absolute favourite of ours right now. And is also an epic light dessert so grab a spoon and enjoy!

You will need:
1 scoop vanilla ice cream
40ml of your favourite blend of coffee
Your favourite cup

Place the scoop of ice cream into your favourite coffee cup. Here at Norse Blend, we would choose a glass cappuccino cup for this.

Brew 40ml of your favourite blend then pour on top of your icecream. Our favourites are Freyja or Forsetti.

Enjoy!

We would recommend brewing your coffee using 1 heaped tablespoon for a single shot of espresso (35-40ml water). For a double shot, double the amount.
This recipe works best using a filter coffee pour over.